Crunchmaster sent me samples of this product for review.
I am always open to trying new gluten free products. When I was asked to review these crackers from Crunchmaster, I told them of course, I would love to try them. The Sea Salt Flavor is my favorite. They are crunchy but not too hard to bite, like some gluten free crackers can be. They are on the small side, so they make a good snack right out of the box, but they are equally as good with a dip or with summer sausage and cheese. I especially liked them with tomato basil soup.
The Multi-Grain Sea Salt Crisps are made with the following ingredients:
Brown rice flour, whole crain yellow corn, potato starch, safflower oil, oat fiber, dried cane syrup, sesame seeds, flax seeds, millet, sea salt, quinoa seeds. There are 120 calories in a serving of 28 crackers. They come in a variety of flavors, including Roasted Vegetable and White Cheddar. You can also look for Kids Crisps in Cheddar and Cinnamon Sugar flavors. All of these are gluten free!
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