I received product from GeeFree, but all opinions are my own.
I know I said I would post this the other day, but I did not have time to make these until tonight. If I had known how good they would be, I would have made them sooner. Here is the Gluten Free Cherry Turnovers recipe
I have never worked with any puff pastry before, so I was a little bit worried about these turnovers coming out right. But let me tell you that using GeeFree Puff Pastry is so easy. Just take it out of the freezer and let it thaw out for about thirty minutes. Then, use your favorite gluten free flour to prepare the surface, roll out the pastry, then cut it into whatever shape you want to use. For my Gluten Free Cherry Turnovers Recipe, I used Glutino All Purpose Flour to sprinkle on my counter top. Then I got busy.
Gluten Free Cherry Turnovers
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What would you make first with gluten free puff pastry?
Sylvia says
June 4, 2017 at 12:46 pmI am looking for a convection oven for our RV. Have a combo microwave-convection that doesn’t work. Need an oven of some sort. Very little room in my RV kitchen
Sohair says
August 12, 2017 at 11:43 pmThis looks yummy and I would like to use other fruits too thanks
Tamra Phelps says
January 15, 2019 at 8:15 pmI absolutely love cherries. These look so good. I’ll try these!
Debbie Welchert says
January 22, 2019 at 1:17 pmWow, these look so amazing and would be perfect for an after school treat. It will be fun trying other fruits too.
Shelly says
February 28, 2019 at 9:51 amThis is exactly what I wanted to make with these puff pastry sheets. Thanks for the recipe help! They ARE really yummy! I haven’t had a cherry turnover in years, and these hit the spot. I also made some icing to drizzle on top with powdered sugar and a little water.