The nice people over at Stubbs Bar-B-Cue Sauce sent me some of their products to try out. We have been cooking out on our grill almost every day since we got it in April, and have been loving the flavor of charcoal grilled meats and vegetables. For the 4th of July, we decided to grill a rib eye steak to share, and some yellow squash. We used the Stubbs Steak Rub on the rib eye, and boy was it ever good! It has whole peppercorns in it, which makes it spicy, but not too hot. The other ingredients combined to make a just right flavor for our steak.
A couple of days before that, we had cooked some hotdogs and baked beans. I used some of the Hickory Bourbon flavored Stubbs Bar-B-Cue Sauce in the baked beans. Wow! Those beans had the real flavor of bourbon without the alcohol kick. And then I used some of that same sauce for a grilled chicken. Stubbs’ products really do enhance the flavors of your foods.
Stubbs’ offers six flavors of barbecue sauce, including Hickory Bourbon, Original, Sweet Heat, Smokey Mesquite, Honey Pecan, and Spicy. They also have marinades, rubs, and more. All of the Stubbs products are gluten free, and all natural. Here is a slide show with some great information about reading labels in the condiment aisle”
GIVEAWAY: One of my readers will win (3) three coupons for free Stubb’s products. To enter, use the Giveaway Tools form below.Giveaway is open to residents of the United States only, and will end on July 20.
(1) Winner will win (3)coupons for free Stubb’s products. Giveaway open to residents 18+ in the United States Only. Giveaway ends on 7/20/2013. Winner will be notified via email. Sponsor is responsible for shipping prize to winner.