Soft Gluten Free Bread From Canyon Bakehouse Review and Giveaway

Canyon Bakehouse Logo - NEWI received samples of bread from Canyon Bakehouse to try, and tell you about. All opinions are my own.

As a relative newcomer in the gluten free market, Canyon Bakehouse has been producing their delicious gluten free breads in a dedicated gluten free facility in Loveland, Colorado since 2009. Their products are gluten free, Kosher Parve, 100% whole grain, and dairy, nut, and soy free. They started out making gluten free bread for the Rocky Mountain Region of Whole Foods, but are now in more than 1,000 stores nationwide.

Canyon Bakehouse products

Canyon Bakehouse products

Canyon Bakehouse products include 7-Grain, Cinnamon Raisin, Mountain White, Deli Style Rye, and Rosemary Thyme Focaccia breads. There are also Hamburger Buns, Hotdog Buns, and Cranberry Crunch Muffins. My favorite of the breads was the Cinnamon Raisin. The bread was soft and chewy, and tasted really good when toasted and spread with peanut butter.

Canyone Bakehouse breads samples

Canyone Bakehouse breads samples

My husband and I used the Canyone Bakehouse Rosemary Thyme Focaccia to make a gluten free pizza. I spread the bread with pesto, then added some tomatoes, basil and fresh mozzarella cheese. The combination was so good The taste and texture of the focaccia bread made it seem like we were eating “regular” bread.

I was most impressed with the hamburger buns from Canyon Bakehouse. They were soft and “squishy” much like regular wheat buns. I had put my samples in the freezer as soon as I received them, and popped one in the toaster to heat it up for an egg and cheese sandwich for breakfast. It was perfect, and I really enjoyed it.

Egg and cheese sandwich on a Canyon Bakehouse Hamburger Bun

Egg and cheese sandwich on a Canyon Bakehouse Hamburger Bun

I will tell you that the breads from Canyon Bakehouse are chewy, which makes them different from other gluten free breads I have tried. I think this makes them more like regular wheat bread in texture. Overall, I was pleased with the bread samples I received.

My Egg and Cheese sandwich on a Canyon Bakehouse Gluten Free Bun

My Egg and Cheese sandwich on a Canyon Bakehouse Gluten Free Bun

2 Winner will receive a package of Canyon Bakehouse Gluten Free Breads just like the one I received, containing three loaves of bread, and a package of hamburger buns. Enter using the Giveaway Tools form below:

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About Karen

Karen Eidson is telling the world way too much about her, whether they want to know it or not. She writes about her life of living full time in an RV, eating a gluten free diet, things she does for fun, and things that are important to her. She makes you look at photos of her grandchildren, talk about her husband's survival of oral cancer, and shows you things she has made. You know you want to look.

Comments

  1. Anne Swain says:

    I am always looking for different gluten free products for my family. Most of what I have tried is very much like card board.

  2. I’d most like to try the cinnamon raisin flavor.

  3. The cinnamon raisin bread sounds really good! The cranberry crunch muffins too!

  4. Jennifer C says:

    I would love to try the hot dog buns. The other gluten free hot dogs I have tried were not very good, but all the Canyon Bakehouse products I have tried so far have been great.

  5. Heather B says:

    I would like to try the cinnamon raisin bread!

  6. I would love the Cinnamon Raisin

  7. 7-Grain
    Gluten Free Bread

  8. The cinnamon raisin please 🙂 thanks for the giveaway

  9. Virginia Rowell says:

    I think I would like the Rosemary & Thyme Focaccia the best.

  10. Amish lady 717 says:

    The cinnamon raisin bread sound great…..I would like that….

  11. Connie Lee says:

    I think I would love the Cinnamon Raisin Bread.

  12. natalie yeoman says:

    i would like the Mountain White the most

  13. the cinnamon raisin bread

  14. I would love their Deli Rye Style

  15. I would love to try the focaccia

  16. Denise S says:

    I want to try the Deli Style Rye.

  17. Brittney House says:

    I would love the Cinnamon Raisin Bread.

  18. marian boll says:

    It would have to be the Cinnamon Raisin Bread!!!

  19. The Cincinnamon Raisin Bread would be great!

  20. Melissa Sly says:

    I would love to try these. So far all the brands we’ve tried are very dry and crumbly.

  21. Jennifer M. says:

    Deli Rye Style Gluten Free Bread sounds good to me!

  22. I would select the 7 gain bread.

  23. Xty Cruz says:

    ID love to try the raison cinnamon bread

  24. I would like to try their cinnamon raisen bread.

  25. Charles Burbridge says:

    I would try the Rosemary & Thyme Focaccia.

  26. I’d have to say the cinnamon raising bread. Nice and sweet.

  27. I’d really like to try the Deli Rye Style.

  28. Rachel H. says:

    The Cinnamon Raisen bread bread sounds great!

  29. Erica Barnes says:

    Cinnamon Raisin.

  30. Lauren-Olivia Wood says:

    I would like the Hamburger Buns!

  31. Serena Powell says:

    I think I would enjoy the Cranberry Crunch Muffins

  32. I would like to try the hotdog buns. I have not had these yet and am interested in trying them.

  33. Oh I would love to try the Deli Rye Style! I have not had a bread like that since before my celiac disease diagnosis about 7 years ago. OH it looks so yummy!!!

  34. I would like to try the cinnamon raisin bread

  35. I would like the Deli Rye Style.

  36. Penny Snyder says:

    Would love to try the Deli Rye Style!! YUM!~

  37. I would love cinnamon raisin

  38. Julie Lee says:

    I’d love to try the Mountain White bread!

  39. Jennifer Matt says:

    Would love the Mountain White

  40. Jaclyn Reynolds says:

    Cinnamon Raisin would be great for breakfast!!

  41. Karen DeVaney says:

    I’d like to try the Deli Rye bread.

  42. i would like the The cinnamon raisin bread

  43. Terri Moore says:

    I would like the 7 grain gluten free bread the best.

  44. Erica C. says:

    Cinnamon raisin bread would be good.

  45. Allison Jennings says:

    would love to try the cinnamon raisin!!

  46. Katie Marks says:

    I would like to try their Cinnamon Raisin bread.

  47. Lesley F says:

    I would try the Mountain White

  48. Hesper Fry says:

    I would like to try out the cinnamon raisin bread!

  49. I would like cinnamon raisin.

  50. Danielle hall says:

    i think cinnamon raisin would be yummy

  51. Charlene S. says:

    I think I would like the 7-Grain the best 🙂

  52. Robby Rob says:

    i love Deli Rye bread.

  53. I like the rosemary and thyme.

  54. Jodie Gray says:

    I’d like the Cinnamon Raisin bread the best.

  55. Kathryn Mcneal says:

    I’d love to try the gluten free cinnamon raisin bread.

  56. I want to try the Hot Dog Buns

  57. Emily Morelli says:

    I don’t know which bread I will like the best but I am excited to try Deli Rye Style, because I was really missing that rye flavor with my Rueben sandwich this St Patty’s Day!

  58. The Deli Rye Style looks so good!

  59. maya hu says:

    I like the rosemary and thyme

  60. Barb Stenby says:

    I would love to try the Cinnamon Raisin bread

  61. The Cinnamon Raisin bread sounds the best to me.

  62. id love to try the Cranberry Crunch Muffins
    Cranberry Crunch Muffins

  63. melina r says:

    I think I would like the Cinnamon Raisin bread the most.

  64. Karen Gonyea says:

    The Cranberry Crunch Muffins sound amazing 🙂

    ktgonyea at gmail dot com

  65. Aimee Fontenot says:

    I would love to try the Deli Rye Style bread.

  66. DeeAnn S says:

    I think I’d like the Deli Rye Style bread best! Thanks.

  67. Laura P. says:

    The Deli Rye looks good. However, I would be really happy to have the hamburger rolls too. I’m tired of eating my burger wrapped in lettuce or with a fork and knife.

  68. Birdiebee says:

    I would like to try the 7 grain bread.

  69. i want to try the gluten free cinnamon raisin bread

  70. I would like to try the Deli Rye bread.

  71. Misha Estrada says:

    I want to try the
    Rosemary & Thyme Focaccia.

  72. Corey Olomon says:

    Cinnamon Raisin

  73. MARIA SIMON says:

    ROSEMARY AND THYME 🙂

  74. Donna Pyszk says:

    I think I would love the Cinnamon Raisin

  75. Candie L says:

    I would love the cinnamon raisin. Thank you

  76. cassandra says:

    I think the Rosemary & Thyme bread sounds great.

  77. Buddy Garrett says:

    I would like the 7-Grain.

  78. amy deeter says:

    the Cinnamon Raisin bread

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